 xoxnameless
Female, 18-29, Canada
 197 Posts
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Sunday, August 14, 2011 9:48:40 PM
Hard oil on the inside, liquid oil on the outside. It's not actually all that bad (compared to deep fried food in general). |
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 Fatninja01
Male, 18-29, Australia
23995 Posts
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Sunday, August 14, 2011 6:41:21 PM
eww.... |
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 Trojan
Male, 18-29, Eastern US
512 Posts
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Saturday, August 13, 2011 1:42:17 PM
That actually sounds kind of... good. |
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 Kiwigirl2
Female, 30-39, Australia
1051 Posts
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Friday, August 12, 2011 9:33:54 PM
Oh come on! Do y'all drink melted butter at midnight too?? |
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 Fleaman1797
Male, 18-29, Southern US
719 Posts
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Friday, August 12, 2011 8:49:21 PM
Ugh. did you see that nasty little taco bender with the butter running down his face? seriously? you cant even WIPE YOUR dratING MOUTH OFF!? NASTY LITTLE BITCH!!! The Butterbar Has already been done though |
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 rogue_knight
Male, 40-49, Western US
869 Posts
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Friday, August 12, 2011 1:57:25 PM
They make deep fried Twinkies too.. |
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 Gerry1of1
Male, 50-59, Western US
25558 Posts
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Friday, August 12, 2011 6:58:21 AM
"You are what you eat America!"
I eat pork rinds |
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 xCYBERDYNEx
Male, 18-29, Southern US
4798 Posts
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Friday, August 12, 2011 4:09:20 AM
Yeah, I guess us Americans aren't fortunate enough to live like this:
 |
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 Chaosmaster
Male, 30-39, Western US
234 Posts
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Thursday, August 11, 2011 11:30:33 PM
This isn't new. They have it at the fair here every year. It's a novelty food, not a common treat. |
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 Errand_boy
Male, 30-39, Eastern US
623 Posts
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Thursday, August 11, 2011 11:04:05 PM
EEEEEWWWWWWW!!! What the hell is wrong with people? |
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 thenedman
Male, 18-29, Europe
225 Posts
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Thursday, August 11, 2011 9:50:27 PM
lol "I have eaten everything out at the fair." I have a dirty mind. |
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Pillmatic_
Male, 18-29, Eastern US
93 Posts
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Thursday, August 11, 2011 9:01:32 PM
reminds me of a scene from van wilder... warm, fresh eclairs anyone? |
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cascusttac
Male, 30-39, Midwest US
9 Posts
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Thursday, August 11, 2011 7:51:05 PM
This is not an American creation, but a French one, from the days of 'grande cuisine' from the mid 1800's. From Larousse Gasronomique:
"Buerre A La Broche- A preparation which used to be in vogue in years gone by but which is not done nowadays.
It was made in the following manner: Soften 1 pound of butter to a malleable paste. add to it some chervil, tarragon, and chives and some lemon juice. Season and shape into a ballottine.
Put on a wooden spit and chill thoroughly in an ice-box.
When the block of butter is quite hard, coat it with three layers of breadcrumbs in such a way as to enclose it entirely in a thick coating of breadcrumbs.
Put the butter before a very lively fire. Sprinkle it with melted butter. Cook from 8 to 10 minutes until the outside crust acquires a good colour. Serve at once.
Butter on a spit is not really a dish. It is simply an original way of serving melted butter with poached fish or a boiled vegetable." |
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 Gafnaz
Male, 30-39, Europe
139 Posts
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Thursday, August 11, 2011 7:08:28 PM
You are what you eat America! |
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 I-IS-BORED
Male, 18-29, Canada
2432 Posts
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Thursday, August 11, 2011 6:44:40 PM
@BiGpHiL
This is butter on a stick, not lard on a stick.
There are Canadians that deep fry turkeys, and when was the last time you looked at the food they serve at the CNE? Basically the same concept. |
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 Chocolatex
Male, 30-39, S. America
86 Posts
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Thursday, August 11, 2011 2:49:15 PM
butter on its dick?!?!? |
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 avalon
Male, 18-29, Southern US
186 Posts
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Thursday, August 11, 2011 2:45:18 PM
That looks utterly revolting. |
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 wickedsngr
Female, 18-29, Eastern US
445 Posts
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Thursday, August 11, 2011 1:20:25 PM
@BiGpHiL- Just to be clear... not all Americans deep fry their turkeys... or butter for that matter. This looks and sounds utterly disgusting. |
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whyme73
Male, 18-29, Western US
468 Posts
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Thursday, August 11, 2011 12:46:20 PM
copied from del mar fair. |
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 BiGpHiL
Male, 18-29, Canada
253 Posts
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Thursday, August 11, 2011 12:39:44 PM
hahaha my dad was right when I was a kid and told him americans deep fried turkeys he said : those crazy americans they deep fry everything I will not be surprise one day if they star deep frying pure fat |
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 tlshaman
Male, 13-17, Western US
379 Posts
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Thursday, August 11, 2011 11:35:40 AM
uuuuuuuuuuuuuuuuum isnt this like the SNL skit.............. |
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 wake_n_bake
Male, 18-29, Southern US
657 Posts
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Thursday, August 11, 2011 11:35:01 AM
Looks like a great way to get the runs. Tooooo much butter : ( |
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 Swaywithme
Female, 18-29, Canada
2930 Posts
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Thursday, August 11, 2011 11:21:58 AM
"but the people eating them were not fat, they were skinny"
You mean the small child and the reporter? All two they showed? The guy that ran the place look like he tried one or 20 ;)
I'd try it- I'm glad it's not just a stick of butter inside and most of it leaks out, but I'd share it with someone .___. |
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 CaptKangaroo
Male, 50-59, Southern US
1198 Posts
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Thursday, August 11, 2011 11:21:18 AM
I ate things in S.E. Asia,that(As a Westerner)were pretty gross.But not as gross as this. |
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 grapehead
Male, 18-29, Western US
409 Posts
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Thursday, August 11, 2011 11:16:38 AM
lol did you see when that kid took a bite it all juiced out on his hand |
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