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Category: Funny
Date: 09/18/13 12:45 PM

9 Responses to Unloading Kegs In Dublin

  1. Profile photo of richanddead
    richanddead Male 18-29
    3520 posts
    September 18, 2013 at 12:45 pm
    Link: Unloading Kegs In Dublin - Park the truck closer? Hell no.
  2. Profile photo of xCANDACEx
    xCANDACEx Female 30-39
    283 posts
    September 18, 2013 at 4:18 pm
    Work smarter, not harder..
  3. Profile photo of Gerry1of1
    Gerry1of1 Male 50-59
    36860 posts
    September 18, 2013 at 5:49 pm

    Until their boss see`s that video.
  4. Profile photo of Agent00Smith
    Agent00Smith Male 18-29
    2581 posts
    September 18, 2013 at 5:56 pm
    Don`t tap those for at least 2 weeks.
  5. Profile photo of CrakrJak
    CrakrJak Male 40-49
    17514 posts
    September 18, 2013 at 10:09 pm
    Well those are going to be all foam.
  6. Profile photo of OldOllie
    OldOllie Male 60-69
    15841 posts
    September 18, 2013 at 10:40 pm
    What the f*** do they care? When some poor son of a bitch tries to tap them, they`ll be miles away.
  7. Profile photo of ferdyfred
    ferdyfred Male 40-49
    13631 posts
    September 19, 2013 at 12:25 am
    They do that in Blighty too
    had a good friend who ran the Green Dragon in Walsall, and had a long ramp into the cellar
    and the barrels had a good 20 yard roll
    stand em up for 12 hours all is good
  8. Profile photo of onoffonoffon
    onoffonoffon Male 30-39
    2382 posts
    September 19, 2013 at 12:45 am
    Got an oil delivery where they did that with a 55 gallon drum of motor oil and a bed mattress. They dropped it out of a plane onto the ramp.
  9. Profile photo of Nickel2
    Nickel2 Male 50-59
    5879 posts
    September 19, 2013 at 3:49 am
    Can`t see any problem here, other than damage to the barrels. The bayonet attachment is not touched. Just about every delivery drayman drops the barrels onto the pad and rolls them down the yard. Pressure is not a problem, because there is only a low residual pressure. Top gas is used to deliver the beer to point of dispense.
    If it was ale being delivered, then it would be put on stillage for the requisite time before being pulled through.
    If it`s lager, (frothy piss), who gives a stuff anyway?

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